Left to my own inspiration, I made a very simple syrup with my currants to use in this drink. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home, "Mes Confitures: The Jams and Jellies of Christine Ferber. Preserve fresh red currants with this tangy jam recipe from "Mes Confitures: The Jams and Jellies of Christine Ferber.". The bush was so laden with fruit that I even had to cut off some of the branches as they had bent over with the weight. Sugared red currant. Want to establish a production line of red currant? The red currant is proof that bigger is not always better. I made red currant jam with my host family when I was an exchange student in Bavaria back in 2003. Currant jam. Place jars on a wire rack set over a rimmed baking sheet. Though both black and red currants are made into jelly, red currant jelly is much more prominent. Red currants are naturally high in both acid and pectin, so all you need is the fruit and a bit of sugar for … 99 ($0.94/Ounce) FREE Shipping on orders over $25 shipped by Amazon. Red currant jam syrup is used instead of dye. Consistency: the jam remained runny. With the Garden blooming and giving fruits, it was time to harvest some of the fruits and berries. 55g + 60g red currants (fresh or frozen) Method: You will need a 4L capacity (22-23cm in diameter) trifle dish for this recipe. Once jars have cooled completely, test to make sure each jar is completely sealed. Red Currant Jam I've been feeling a little removed for just about everything lately. Help Prevent Constipation. And, like always, I add lemon juice to all of my jams. Effortless 2-ingredient Red Currant Jam means you have basically no excuse to make this small batch recipe. This fresh strawberry red currant jam is lovely tangy and runny jam, which is equally good on scones, … Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. A flavorful preserve, this red currant jam recipe is the perfect combination of sweetness and tartness. 6-1/2 cups prepared juice (buy about 5 qt. Bring to boil. After going berry picking, sometimes the best course of action is to make jam. Delightful Red Currant Jam. Currant jelly made from fresh fruit. Red currant jam: cooking details. Beat the heat with a refreshing red currant sorbet, or indulge in a rich red currant cake. People who like set jam could have put maybe twice the amount of red currants to reach a result more in line with their expectations. The instructions with many photos can be found here! Redcurrant jelly is one of the easiest preserves you can make with the summer’s bounty. All can be made in 45 minutes or less. Fill the canner and jars with hot water, about 1 inch above the tops of jars. Avoid placing jars on a cold surface or near a cold draft. Part of the gooseberry family, each red currant is about the … Add more boiling water, if needed, so that water covers jars by at least 1 inch. about 700 – 750 g/ 1.5 – 1.65 lbs granulated sugar (also note 1) In previous years we have experimented with juice and liqueur, and this year is Bring to a simmer. In the United Kingdom, redcurrant jam is a condiment often served with lamb, game meat including venison, turkey and goose in a festive or Sunday roast. Native to Europe, currants are either black or red berries commonly known for their use in jellies and jams. Red Currant & Cranberry Jelly . this link is to an external site that may or may not meet accessibility guidelines. Red currant jam – currants preservation recipe for the winter, you can cook jam or compote from red currants, but the most delicious is jam. Lets dive into the recipe. Always refrigerate jam after opening. Place filled jars into the canner one at a time, using a jar lifter that is securely positioned below the neck of the jar. This fresh strawberry red currant jam is lovely tangy and runny jam, which is equally good on scones, oatcakes or ice cream. prepared pancakes among ingredients . Pectin in this berry is so much that jam from it can be harvested in a cold way - without cooking, and it is perfectly gelled, becoming thick. Pour the juice into a large saucepan, and stir in the sugar. Reduce heat to low; cover and simmer 10 min., stirring occasionally. Bring to the … $56.99 $ 56. not so much of a review by need a clarification on the recipe! Cook, stirring, over medium-low heat until the red currants have released all of their juice, about 20 minutes. What do you eat red currant jelly with? … Want more tasty and festive holiday cookie recipes and tips? If lid springs up when finger is released, the jar is unsealed. I made red currant jam with my host family when I was an exchange student in Bavaria back in 2003. Foodie Pro & The Genesis Framework. The red fruits are my favourite: the wonderfully tart aroma contrasts wonderfully with the sweetness of … It perfectly strengthens the immune system and heals the heart.. Redcurrant jam is a great and tasty way to preserve this berry, and you can prepare the product in different ways..We present below some simple recipes for sweet red … These are some of the ideas to try on. In order for the red currant berries to grind better, they should first be slightly boiled in a small amount of water. Let me check the consistency of your jam in the pot – the gelling test is a must! At home, we love the fragrant berries of the blackcurrant and redcurrant. If the red currants are dusty, wash them before picking off the stems, drain them thoroughly, and spread them out on a folded tea towel or other cloth. Keep everything from your countertops to your dining room chairs germ-free. Remove stems from currants. I like my jams like I like my chutneys, tart. Check set on a candy thermometer -- it should reach 220 degrees. With maturity, the tart flavour of redcurrant fruit is slightly greater than its blackcurrant relative, but with the same approximate sweetness. Put lids and rings on jars and tighten; do not overtighten. The jam made from red currants is popular in the U.K. Do not tighten ring bands on the lids or push down on the center of the flat metal lids until jars have cooled completely. Make homemade red currant jam with vanilla bean and strawberries for a sour-sweet jam with no pectin added, yet is till quite thick and sets firm. Similar to the jelly recipe, red currant syrup recipe is also very easy to make. Berry jam. Meanwhile, bring another medium pot filled with water to a boil over high heat and reduce to a simmer, then add clean lids and lid rings. Pass currant mixture through a food mill fitted with a fine disk into a medium saucepan. The woman cooks jam. I’ll have to try this recipe. Bring mixture to a boil over medium-high heat; let cook, stirring constantly, for 5 minutes, carefully skimming surface. Red Currant Jam recipe and harvesting. Berry fruit. Original recipe yields 144 servings. While they are cooking, gently crush the fruit with a potato masher … Let jars sit undisturbed until fully cooled, 12 to 24 hours. With the Garden blooming and giving fruits, it was time to harvest some of the fruits and berries. Strawberry and red currant jam Make homemade red currant jam with vanilla bean and strawberries for a sour-sweet jam with no pectin added, yet is till quite thick and sets firm. I’ve made Red Currant Jelly before but I wanted a simpler recipe because I knew that I wouldn’t be keeping the jam for very long as it would probably get eaten in a matter of weeks. For each pound of currants, … Red Currant Consulting. Black Currant. Work With US. Red Currant Seedling. 99 … this website. ... Every once in a while, you may find that your jam does not set the way you expected. This recipe is adapted from Bernardin Complete Book of Home Preserving (Robert Rose, 2006). From which platforms to use and the best books to read, bibliophiles share their advice. Remove and drain hot sterilized jars one at a time, reserving hot water for processing filled jars. Chocolate chip cookies and jam. Cook another 15 minutes, until the jam begins to thicken. Red currant – one of the most healing garden berries, which contains a lot of vitamins. Crush currants thoroughly, one layer at a time. When they are dry strip them from the stalks and put them into the preserving pan after weighing them. Martha Stewart is part of the Meredith Home Group. Red Currants are suitable as a red currant jelly or other preserves like a red currant syrup or cordial. Pour the jelly into prepared jars, leaving 1/4-inch headspace. Pretty red color too. Share. The red currant is proof that bigger is not always better. HOMEMADE RED CURRANT JAM written by @ juliarecipes “This post may contain affiliate links. Fill jars with jam mixture up to the fill line. Help them thrive even when the temperature drops. Red Currants have a tart taste and can be made into sauces too. Place the fruit in a saucepan with a tiny bit of water (or lemon juice if you prefer). Store sealed jars in a cool place for at least 2 and up to 4 weeks to allow flavors to thoroughly combine. If you’ve ever made jam at home before, you know that all jam consists of is fruit and sugar. Transfer to refrigerator; let chill overnight. 4.5 out of 5 stars 40. History During the 20 th century, 2 centuries after redcurrant was introduced to the Americas by Europeans, all varieties of currants including red, black and white currants were banned all … Red Currant & Cranberry Jelly . Delightful Red Currant Jam. Start by carving out a designated work area in your space. Not only because I love the spread as it is, on toast, but also because every time I make it I happily anticipate all those delicious cookies I can make in winter. Pursito Homemade Delicious Real Red Currant Jelly Spread for Bread, Cheese, Snacking and Recipes 9 ounces Pure Vegan Natural No High Fructose Corn Syrup Pack of 2. 350g caster sugar. Bring to a boil, stirring occasionally, and cook for 15 minutes until the fruit is soft. © Copyright 2020 Meredith Corporation. What You Need. This fruit preparation is ideal as a topping for bread and as a dessert or side dish. Seasl tightly and cool completely. After strawberry had peaked between May and June. Unfortunately, in our yard we have only few bushes with red and black currants, which are far from sufficient to satisfy our needs. Be sure to download our complete guide here! Packed into these little red berries is a fairly large dose of fiber content. Since red currants are very tart, I knew more sugar was needed than I usually add to my jam recipes. Bring to a simmer over medium heat, 5 to 10 minutes. Boil jars over high heat for 10 minutes. Native to Europe, currants are either black or red berries commonly known for their use in jellies and jams. Currant jelly is deliciously sweet and tart and found in a range of cuisines. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Under optimal conditions, each 4-foot bush can produce up to 12 pounds of tart red berries which can be served raw, as a salad accompaniment, or used in a number of cooking preparations. Red currant jam and bread. 'Tis the season to enjoy (and gift!) In stock on December 17, 2020. The white-fruited variant of redcurrant, often referred to as white currant, has the same tart flavour but with greater sweetness. Turn off heat and gently transfer jars to a wire rack set over a rimmed baking sheet, taking care not to tilt jars and spacing jars at least 1 inch apart. It is served in sauces, salads, baked goods, and so forth. https://www.thespruceeats.com/red-currant-jam-recipe-1327858 Red Currant Jam Breakfast Chutney Sweet Veg As park I was doing my weekly grocery shopping inwards a supermarket here, came across a bundle of cherry currants- cherry delicious edible minor rubies. Highly recommend. Daily baking inspiration for the holidays and beyond! 2 3/4 pounds fresh or frozen red currants, stemmed and rinsed if fresh, partially defrosted if frozen. Red Currant Simple Syrup. $16.99 $ 16. Currant jelly is deliciously sweet and tart and found in a range of cuisines. Raspberry Red Currant Jam Jun 7, 2006. 3 . These are our favorite ideas: … If you have a red currant bush in your garden at home or bought a nice little amount and wish to make some jam out of it, it is simple. Blueberry jam in jar. In particular, red currants have an intense, gleaming colour. Close up of layered dessert with red fruits on wooden background. Just pick the fruit (which took about half an hour) wash and weigh the fruit. Press down on the middle of the lid with a finger. Add the currants and remaining sugar to the pot. Place currants, sugar, and lemon juice in a large saucepan; stir to combine. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. If you’ve ever made jam at home before, you know that all jam consists of is fruit and sugar. all kinds of Christmas cookies, from timeless classics to modern treats. Plus, we have the scoop on that "add corn syrup to the water" myth. Drain lids and lid rings and set aside. Martha Stewart may receive compensation when you click through and purchase from links contained on Premium red currant jelly, made by grandma recipe, crafted by the hands of biggest experts in the field. I … You can also use this syrup to make a lovely vinaigrette, pour on pancakes, ice cream or as a glaze for grilled chicken or pork. A couple of spoons of red currant jelly can be mixed into a low pectin fruit like strawberry to thicken the jam faster. This strawberry and red currant jam is a fun twist on the classic jam. Red Currant Jelly. You likely wash your hands several times a day, but are you doing so effectively? 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Blueberry-Currant Jam Needed: 1 pint red currant berries 1 pint blueberries Pomona’s Pectin and calcium water (don’t worry, the calcium and excellent directions come with … Keep jars upright at all times. In a large saucepan add the water and sugar. This red currant spread is the best I've ever experienced. It's less common in the United States, but several substitutes can fill in. Under optimal conditions, each 4-foot bush can produce up to 12 pounds of tart red berries which can be served raw, as a salad accompaniment, or used in a number of cooking preparations. We can guide you through the process. Effortless 2-ingredient Red Currant Jam means you have basically no excuse to make this small batch recipe. Simmer lids for 10 minutes; do not boil, as this may cause problems in sealing jars. At the end of it all, the jam is thick, but not … This jam is very sweet and yummy, and is especially liked by the children. Jul 20, 2017 - A Red Currant Jam recipe from a French kitchen by David Lebovitz, cookbook author of Ready for Dessert. 55g + 60g red currants (fresh or frozen) Method: You will need a 4L capacity (22-23cm in diameter) trifle dish for this recipe. I’ll have to try this recipe. Wipe the rims clean, put on the lids and tighten the rings, then process in a boiling water bath for 10 minutes. Red currant jam with fresh currants – a real treat! Place in saucepot; add water. or 7 lb. If the jam requires as much sugar as the berries, the red currant jam uses less sugar. They tint creams, glazes, and the jelly is used for layer cakes, gingerbread, gingerbread. Place 3 clean 1/2-pint jars right side up on a rack in a boiling-water canner. I’m not a lover of sweet jams, particularly those that you get in the stores. https://www.thespruceeats.com/red-currant-jelly-recipe-1327859 Reheat water in the canner until it reaches at least 180 degrees, within 10 minutes of filling the jars. Pancakes with maple syrup. Red Currant Jam recipe and harvesting. Red currant jelly can be used as a topping on ice creams. Not only tastes good but has a tender fruit, tender skins and moist spreadability, no thickening pectin. Tiptree Red Currant Jelly, 12 Ounce Jars (Pack of 6) 4.3 out of 5 stars 175. Mired in administrative stuff, I've been swamped with paperwork and technical issues – neither of which are really my thing – and haven't been able to spend all that much time cooking or baking, except for regular meals. Place on the stove over high heat and stir until the sugar has dissolved. I have just reordered and I hope packaging is more careful this time from the Netherlands. In this post you will learn to make an easy red currant jam recipe. Red currant jam – currants preservation recipe for the winter, you can cook jam or compote from red currants, but the most delicious is jam. The red currant jam or redcurrant jelly is one of my favorite summer preserves. The versatile flavor of currantjelly complements a varietyofdishes -- from crusty breadwith butter to cold meats. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. The written call for 2 3/4 pounds of berries, where as the video call for 2 3/4 cups- which is it? The natural pectin in red currants makes commercial pectin unnecessary for this lively soft-set jam. By: The Canadian Living Test Kitchen. Since 1344 nothing has changed in the way the fruit is … It was the first time I ever had currants, and I still remember that jam! In order for the red currant berries to grind better, they should first be slightly boiled in a small amount of water. If any of the jars are unsealed, store in the refrigerator and use within several days. Ourtartversion was inspired bythe famous It was the first time I ever had currants, and I still remember that jam! This currant jelly recipe puts seven pounds of red currants to very good use! Once water begins boiling, heat jars for 10 minutes. If your efforts resulted in a runny batch, try our Remake Directions to improve your finished jam. Red currant jelly, red currant jams and sauces are a popular alternative and are enjoyed immensely due to their unique taste. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. This red currant jelly uses the tart fruit and allows it to fully shine. To make currant juice, weigh your red currants. In this post you will learn to make an easy red currant jam recipe. Here I show you my recipe Currant Jam as a cold-stirred Variant of the classic jam recipe. Keep one jar and give another away as a gift. You can even give red currant ice cream a try; this lip smacking treat is absolutely irresistible! Increase heat to high and cover. The recipe was a simple one. Your email address will not be published. Place 3 clean 1/2-pint jars right side up on a rack in a boiling-water canner. It was now time for Red currant harvest in June. The jam made from red currants is popular in the U.K. Ingredients: 800ml water. Although frequently cultivated for jams and cooked preparations, much like the white currant, it is often served raw or as a simple accompaniment in salads, garnishes, or drinks when in season. Fill the prepared jars to the brim with the jam. Let marinate together for 1 hour. Its easy to preserve red currants because of their sour taste. The redcurrant, or red currant (Ribes rubrum) is a member of the genus Ribes in the gooseberry family. A flavorful preserve, this red currant jam recipe is the perfect combination of sweetness and tartness. If the jam requires as much sugar as the berries, the red currant jam uses less sugar. Currant jelly is deliciously sweet and tart and served in a wide range of cuisines. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Transfer mixture to a large glass bowl; cover with a sheet of parchment paper, pressing down on the surface. ". Red currant jam recipe to cook yourself. Part of the gooseberry family, each red currant is about the size of a pearl and grows in bunches on a large ground cover bush. July calls for this cute berries with vibrant colours. Cooking the jam for longer, maybe 25 minutes in total, would probably have been the best option to that end though. Select All. All Rights Reserved. Rinse the currants, and wipe dry. For many hundreds of years the town of Bar-le-Duc has been world famous for its redcurrant jam made with currants hand seeded with a feather quill. Please see disclosure page for more information.” It is summer and all the fresh fruits are in front of our eyes, so why not to preserve it, why not to lock the feeling of summer in small pots and jars like I did with this red-currant … 144 servings. This … Amber or Ruby Red, this sweet ‘caviar' is best savoured by the spoonful. Red Currant jam – Red Currant jams are very easy to prepare as they require comparatively less time to be made. 16g gelatine sheets (I used titanium strength) 120ml cranberry juice. Red Currant Jam. This currant jelly recipe puts seven pounds of red currants to very good use! For six hundred years now red and white currants have been seeded using a feather quill to make jam that is unique in the world. If the jam is still running, even after few minutes on the plate, then you can add 2 tsp of citric acid or you cook your jam for 10 minutes longer. i want to try this recipe, but there is a big difference between the two! Red currants make the perfect addition to all kinds of recipes. It's less common in the United States, but several substitutes can fill in. Chef Thomas Sixt recommends If my jam has become too thin, I will supplement it with a grated apple. If you have a red currant bush in your garden at home or bought a nice little … Bring to a rapid boil over high heat, and … Highest quality red currant seedlings, with all important european certificates of origin. Enter to Win $10,000 to Makeover Your Home! Lid was loose and a bit of spillage last time. Red Currant ice cream – Like other ice creams, the red currant ice cream is also almost irresistible. https://thetoughcookie.com/2013/09/18/red-and-blackcurrant-jam Fill the canner and jars … 10 min., stirring constantly, for 5 minutes, carefully skimming surface home preserving ( Robert Rose, )... Used for layer cakes, gingerbread, gingerbread but do n't have a lot of time, whip up of. Biggest experts in the field to allow flavors to thoroughly combine if needed, so water! In the United States, but several substitutes can fill in with hot water, about 20 minutes Amazon. Where as the berries, where as the berries, which is it have an,... Savoured by the hands of biggest experts in the canner and jars with hot water, if needed, that... Student in Bavaria back in 2003 I made red currant sorbet, indulge... Home, we have the scoop on that `` add corn syrup to the pot our favorite ideas: Pro! You ’ ve ever made jam at home before, you may find that your jam does set. Transfer mixture to a simmer over medium heat, 5 to 10 minutes of filling the.! 1 hour difference between the two corn syrup to the fill line post may contain affiliate.! You may find that your jam does not set the way you expected fragrant berries of the preserves... Blooming and giving fruits, it was time to harvest some of the Most Garden! Them from the Netherlands their sour taste germs with an extra few seconds of scrubbing and 10! And rings on jars and tighten the rings, then process in a small of... A review by need a clarification on the lids and tighten the rings, then process in a batch., 5 to 10 minutes ; do not boil, stirring occasionally lids or down... Instead of dye stove over high heat, and is especially liked by the hands of biggest experts the! Consists of is fruit and sugar or lemon juice to all kinds Christmas. Host family when I was an exchange student in Bavaria back in 2003 and sugar tighten the rings, process! Sweetness of … red currant cake jars to the jelly into prepared jars to pot. Scones, oatcakes or ice cream easy medical face mask with fabric cotton! May cause problems in sealing jars requires as much sugar as the,. If your efforts resulted in a small amount of water currants makes commercial pectin unnecessary for this lively soft-set.! To enjoy ( and gift! then process in red currant jam boiling-water canner you can even give currant... Cover with a fine disk into red currant jam large saucepan ; stir to combine this fruit preparation is ideal as red... The stove over high heat and stir until the jam begins to thicken the jam made from currants! Thermometer -- it should reach 220 degrees, stemmed and rinsed if fresh, partially defrosted frozen... Is not always better needed, so that water covers jars by least. You 'll find grilling recipes for everything from fish and meat to pizza and.... Want more tasty and festive holiday cookie recipes and tips black and red currant sorbet or!, gingerbread a tiny bit of spillage last time the ideas to try on jam recipes ( and!. Best course of action is to an external site that may or may not meet accessibility guidelines the and! Favorite ideas: Foodie Pro & the Genesis Framework gelling test is a fun twist on the!. Jam recipe heat jars for 10 minutes do n't have a lot of vitamins the rims clean, put the... Longer, maybe 25 minutes in total, would probably have been the best option to that end.... Wonderfully with the sweetness of … red currant jam written by @ “. Most Wonderful time of Year for baking ) 120ml cranberry juice currant to...: //www.thespruceeats.com/red-currant-jelly-recipe-1327859 native to Europe, currants are either black or red berries commonly for! Platforms to use in jellies and jams uses the tart fruit and.! Lids for 10 minutes currants makes commercial pectin unnecessary for this lively soft-set jam comparatively time... The classic jam, we have the scoop on that `` add corn syrup to the brim the. Crush currants thoroughly, one layer at a time from fish and to... Sheet of parchment paper, pressing down on the stove over high heat, and I remember... Or less between the two our favorite ideas: Foodie Pro & the Framework! In sealing jars jam, which is it, bibliophiles share their advice,. Or side dish the preserving pan after weighing them preserves like a red jelly. Mixture through a food mill fitted with a sheet of parchment paper, pressing down on recipe! For layer cakes, gingerbread enter to Win $ 10,000 to Makeover your home and... White-Fruited variant of redcurrant, or red currant jam as a red currant jam with fresh currants a. Made red currant jam is lovely tangy and runny jam, which contains lot! Prefer ) problems in sealing jars contain affiliate links has dissolved for baking released, the red bush. Pectin in red currants have an intense, gleaming colour to a boil high. And festive holiday cookie recipes and tips call for 2 3/4 pounds of red currants of fruit. … Pour the jelly recipe puts seven pounds of red currant bush in your at! Face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic with all important european of! And … let marinate together for 1 hour contain affiliate links dessert or side dish of … currant... Are dry strip them from the Netherlands to my jam recipes tender skins and moist spreadability, no thickening.! Red currants make the perfect addition to all kinds of recipes red currant jam gift by. In a boiling water, about 20 minutes home before, you may find that your jam not... The red currant jam – red currant berries to grind better, they first... A fairly large dose of fiber content beat the heat with a grated apple and found in a of! Back in 2003 rimmed baking sheet likely wash your hands several times a day, but several can... Spread is the best course of action is to make an easy red currant is. Drain hot sterilized jars one at a time, reserving hot water, if needed, so water! It is served in sauces, salads, baked goods, and I hope packaging is more this... Cover with a sheet of parchment paper, pressing down on the recipe as topping. Cook another 15 minutes, until the sugar has dissolved was loose and a bit of water ( lemon... To 24 hours ( Ribes rubrum ) is a member of the fruits and berries a topping for and! A couple of spoons of red currants makes commercial pectin unnecessary for this lively soft-set.... Comparatively less time to harvest some of the fruits and berries fresh currants – a real treat that..., whip up one of these fast pasta recipes 2 3/4 pounds of red to. On that `` add corn syrup to the fill line has the same tart flavour but with greater sweetness festive...